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Poultry Breast Opener and Halving Machine
A heavy-duty, highly efficient poultry cutting machine designed for fast breast-opening and clean carcass halving. Constructed entirely from food-grade stainless…
Poultry Back & Breast Opener
A highly efficient, specialized machine designed for the quick breast-opening and back-splitting of poultry. Built with premium-grade stainless steel, a…
Vertical Poultry Breast & Back Opener
A highly efficient, specialized machine designed for fast and precise breast-opening and back-splitting of chicken, duck, goose, and quail. Featuring…
Small Chicken Bone Splitting Machine
A highly durable, commercial splitting machine engineered specifically for fast and precise cutting of small chicken bones and carcass segments.…
Pig Throat Bone Splitting Machine
A heavy-duty processing machine engineered specifically for fast, clean, and stable splitting of pig throat bones (ideal for 6.3cm and…
Poultry Neck Splitting Machine
A robust, high-performance splitting machine engineered specifically for fast and clean splitting of chicken and duck necks. Built from food-grade…
Poultry & Rabbit Head Splitting Machine
A specialized, highly efficient machine designed for safely and precisely splitting duck, goose, and rabbit heads into uniform halves. Constructed…
Poultry Segmenting and Portioning Machine
The Poultry Segmenting and Portioning Machine is a heavy-duty, professional-grade solution designed for chickens, ducks, and geese. Featuring an enlarged…
Generation II Poultry Cutting Machine
The Generation II Poultry Cutting Machine is an upgraded, high-safety solution designed for segmenting, portioning, and breast-opening of chicken, duck,…
Generation I Poultry Cutting Machine
The Generation I Poultry Cutting Machine is designed for high-efficiency segmenting, portioning, and breast-opening of chicken, duck, goose, and other…
Combined Poultry Scalding & Plucking Machine
The combined poultry scalding and plucking machine consists of a self-discharging mixing scalding tank and a small plucking machine. It is mainly used…