Heavy-duty chicken leg deboning machines utilizing mechanical push-rod and collar extrusion to cleanly strip bones from meat with over 70% labor savings.
| Parameter | 16-Station Rotary Thigh Deboner | Pneumatic Benchtop Deboner |
|---|---|---|
| Model Code | NPW-LDB-16R | NPW-LDB-01B |
| Target Products | Whole Legs, Thighs, Drumsticks (Fresh, Chilled, or Thawed) | Thighs, Whole Legs, Wing Drumettes |
| Production Capacity | 4,000 ~ 5,500 pieces / h (Max up to 6,000 / h) | 200 ~ 300 whole legs / h; 600 ~ 800 drumsticks / h |
| Deboning Mechanism | Continuous 16-Station Rotary Cam Extrusion | Pneumatic Mechanical Pusher & Rubber Collar |
| Power / Drive Source | 1.1 kW Electric Motor (380V, 50Hz, 3-Phase) | Clean Compressed Air Supply (0.6 ~ 0.8 MPa) |
| Meat Yield & Quality | Meat loss < 1%; complete boneless meat patties | High yield, minimal bone chipping |
| Labor Efficiency | 1 ~ 2 operators for loading; replaces 15+ manual workers | Single manual operator |
| Frame Material | SUS 304 Stainless Steel Heavy Structure | SUS 304 Frame (Excluding pneumatic cylinders) |
| Waterproofing | Fully Sealed IP65 Waterproof Motor & Bearings | Washdown Resistant Pneumatic Circuit |
| Machine Dimensions (L×W×H) | Approx. 1850 × 1600 × 1950 mm | 750 × 660 × 320 mm |
| Machine Weight | Approx. 650 kg | 35 kg |
