NPW's industrial grinder minces frozen or chilled meat into 3-30mm particles with minimal temperature rise. Features a powerful screw, stainless…
NPW's centrifugal dicing machine instantly cuts -10°C to 0°C meat & vegetables into uniform cubes, strips, or slices. Features touchscreen…
NPW's industrial-grade chopper powerfully processes fresh pork ribs, wishbones, chicken, duck, and goose. Built for continuous, high-volume operation in meat…
NPW's professional pork peeler handles tough cuts like jowl & shoulder with ease. Features an adjustable blade for precise thickness…
NPW's multi-purpose cutter slices/strips boneless meat, poultry, fish & offal. Features quick-change blades, adjustable thickness & full stainless steel washdown…
NPW's heavy-duty bone saw delivers fast, precise cuts for bones & hard foods. Built with high-strength materials for stability &…
NPW's automatic slicer ensures uniform thickness with a floating pressure design. Handles any meat size. Features variable belt/blade speed &…
NPW's fascia remover efficiently strips thin & thick membranes from pork, beef, lamb. Features one-touch control, full stainless steel washdown…
NPW's manual pork degreaser offers precise fat trimming with foot-pedal control. Simple, safe & ergonomic design. Features adjustable thickness &…
NPW's LTHH thawer uses controlled, humid air (85-95% RH) for gentle meat thawing. PLC-automated process minimizes drip loss & preserves…
NPW's CNC cutter processes frozen meat (-18°C) directly into blocks/strips. Eliminates thawing, saves time & prevents contamination. 300+ kg/hr output,…
NPW's automatic singeing machine removes fine hair from trotters & skin using double-flame jets & heat-resistant mesh belt. Features vibratory…
