The Type 120 meat grinder is a medium-sized model with a hopper opening width (or screw diameter) of approximately 120 mm. As one of the most widely used standard configurations in meat processing, it represents the ideal specification for medium-capacity industrial meat grinders, delivering both efficiency and reliability.
This model is well-suited for small to medium-sized slaughterhouses, central kitchens, meat processing plants, and large-scale canteens. It handles a wide range of raw materials with ease—including fresh meat, frozen meat, poultry, and fish—making it a versatile workhorse in daily production.
As a critical piece of general-purpose equipment, the Type 120 meat grinder plays a key role in bridging upstream and downstream processes. Investing in a robust, high-power, and durable model ensures:
- Consistent production flow
- Superior meat quality and texture
- Enhanced operational safety
For medium-scale processing facilities, the Type 120 offers one of the highest returns on investment among medium-capacity industrial meat grinders, balancing throughput, footprint, and cost-effectiveness.